January is a cold, merciless return to reality after the holidays. So instead of going totally dry, make it a Dry Martini ...

While I'm happy to sip a glass of wine or enjoy a crisp beer, at the end of the day, I'm really a cocktail gal. Over the years I've realized that although I enjoy perusing the menu at a cocktail ...

Pour off 6 ounces vodka from the bottle and reserve for another use. To the bottle, add dry vermouth, water and olive brine. Adjust brine amount to taste. Cap bottle, shake and store in freezer ...

Sweet and dry vermouth are both types of fortified wine, but they look and taste different and can be used in distinctly different cocktails.

We talked to bartenders around the country about their favorite nonalcoholic bottles to use for that perfect zero-proof ...

Photo / Babiche Martens This summer, Viva Premium is revisiting the best and biggest stories ... The 50-50 martini uses equal parts gin and dry vermouth for a more balanced, less dry martini.

Here’s our roundup of the best drinks from our ... Among those is a caviar martini, which uses JCB caviar-infused vodka from France with dry vermouth garnished with a spoonful of Browne Trading ...