Many Louisiana eateries are described as “off the beaten path,” but few are as remote as Hawk’s Crawfish Restaurant in Rayne.

A live crawfish on the ground with claws up and open - Giocalde/Getty Images No matter if you call them crawfish, crayfish, crawdads, or mudbugs, they sure are delicious. Everyone has slightly ...

For when you want a heaping pile of spicy seafood.

Add Yahoo as a preferred source to see more of our stories on Google. George Macias picks up crawfish traps while harvesting the catch at Bayou Best Crawfish Farm in Sour Lake, Monday, Feb. 9, 2026.

Add Yahoo as a preferred source to see more of our stories on Google. During crawfish season in Louisiana, it's tradition to take part in crawfish boils with family and friends, or head to a ...

The local seafood market and restaurant once had locations in Metairie and Mid-City and was among the very best for boiled ...

Crawfish season is thriving with larger yields and favorable weather, but labor shortages are slowing farm operations.

The 39th annual World Championship Crawfish Etouffee Cook-off was held in Eunice Saturday, where dozens of teams competed for the title.

They go by a variety of names. Some call them crawfish, crayfish or crawdads. Others dub them mudbugs, ditchbugs, yabbies — even freshwater lobsters. But no matter what you call them, they reach their ...

When I got home, my momma would boil the crawfish I caught,” he said. “I didn’t catch that much, but it was so fun.” He would ...

According to this week's CRAWDAQ Index Report, the average price for five pounds of boiled crawfish across Acadiana is only ...