Cooking the perfect slow-roasted eye of round is all about time and temperature ... When the oven comes to temperature, roast the beef for 15 minutes. The intense, quick blast of heat acts ...

Arby's roast beef sandwich was an innovative product. But that doesn't mean this signature meat hasn't had its share of ups ...

A beef Wellington is a gorgeous yet complex dish - and it requires one particular cut of beef in order to achieve the perfect ...

Rump roast and bottom round have some similarities, but there are a few key differences that are important to know before you make your next grocery run.

Season the beef with half the black pepper. 2. Roast for 1 1/2 hours for medium-rare or until desired doneness. Remove the beef from the pan. Let the beef stand for 15 minutes before slicing.

This simple presentation of succulent eye ... beef with 1 tablespoon oil and grind over plenty of black pepper. Brown beef on all sides then transfer to a shallow roasting dish. Place in oven and ...