Don't let the 'peas' confuse you though, the key ingredient in this starchy side dish is also beans, red kidney beans to be specific. Another rice and peas variations in Jamaican cuisine include ...

Pulses are the dried edible seeds of legumes and make a great addition to any food garden. They include beans, peas, and ...

Different types of peas also make great additions to soups or casseroles. There are many varieties of beans: black, white, pinto, heirloom, and more. All bean types have high amounts of protein.

Andrea Slonecker tops toasted rustic bread with a spread of smashed spring fava beans, mint, and pecorino. Cook and shell the ...

Butter beans are cooked with sweet smoked paprika, sun-dried tomatoes and a handful peas for extra protein. Each serving (excluding sourdough and parsley) provides 409 kcal, 20g protein ...

This light spring vegetable soup is laden with nutrient-dense root vegetables like potatoes, carrots, and onions, but gets a burst of bright seasonal flavor with leeks, green beans or peas ...

In some gardening circles, a gardener’s skill is measured by how soon he or she gets the first mess of shelling peas on the ...