Single-origin coffee beans simply offer an opportunity to become intimately familiar with coffees from different regions ...

Let’s face it: the average North American spends less time contemplating the beans behind his morning motivator than it takes his barista to scowl disapprovingly. To open his eyes and shed a little ...

I can’t even imagine what it must have been like for Oak Cliff Coffee Roasters owner Shannon Neffendorf’s two kids when he started experimenting with chocolate-making: the ultimate dream, their home ...

List of recipes -- Preface, acknowledgements and a note on recipes -- 1. Introduction -- 2. Lentils : fertile crescent -- 3. Lupines : Europe and Andes -- 4. Fava beans : Europe -- 5. Peas, chickpeas ...

It’s January, and I’m starting to run out of the beans and peas I bought and froze this summer from the Red Stick Farmers Market. Every time I pull out a precious pack, I remember sitting in front of ...

Single malt, single vineyard, single origin. The terms are used to signal – or at least market – higher quality, though they’re not necessarily well-understood by consumers. For Scotch, single malt ...