Toss in the lamb so that all the cubes are coated ... and brown on the outside and medium-rare on the inside. Serve the kebabs with a side of yogurt for dipping. Recipe courtesy of Feeding ...

The kebabs and the corn could also be cooked on a BBQ. You will need eight metal skewers. Blend the onion, coriander and chillies in a food processor to form a paste. Put the lamb mince ...

Barbecue aficionados are invited once again ... science behind the perfect Texas-style pulled pork, Chinese-style lamb kebabs, and tinala’ katne. The bootcamp will be part lecture, part hands ...

A spicy green chutney made with crushed onions, chillies, garlic and peanuts, thecha is a staple for the state of Maharashtra ...