Arrange apples, hollowed side up, in 8x8x2-inch glass baking dish. Mix raisins, cranberries, sugar, apricots, and 1/2 teaspoon allspice in small bowl. Pack fruit mixture into hollows of apples.

Freezing is not recommended. You can decorate the surface with chopped hazelnuts or enrich the baked apples with raisins and pine nuts.

but the humble baked apple isn't far behind. Pecans, raisins, cinnamon, nutmeg, brown sugar, and oats are all the usual suspects used for crafting a filling for this fruit; however, if you are ...

2. With a melon baller, remove and discard the apple cores. 3. In a skillet over medium heat, melt the butter. Add the walnuts and cook, stirring often, for 3 minutes. Stir in the raisins and ginger.

The apples are filled with stuffing and ready to go into the oven. With the tops back on, they look a little like a sandwich. “Mmm. It melts in your mouth,” my brother-in-law Joe said as he ...

Baked apples satisfy this dream and promote healthy eating choices. This easy-to-make apple treat has the glorious taste of apple pie studded with crunchy walnuts and sweet raisins. Apples are an ...

Mix the raisins, cinnamon, pecans and coconut sugar together. Place the apples on a baking tray and stuff the core with the raisin mix, then sprinkle all of the leftover mix around the apples ...

On subsequent trips to Delhi and elsewhere, I looked all over for a place serving baked apple ... Stuff the apples with the raisin mixture so the stuffing is packed tight inside and add a knob ...

Baked apples are a healthy and easy dessert all year round – you don’t have to keep them just for the depths of winter. Use an apple that has a bit of a tang to contrast with the nutty filling.