Air Fryer Potato Skins are a tasty appetizer ... (You can save the potato flesh to make potato pancakes or hash browns). Brush the melted butter onto the potatoes. Sprinkle seasoned salt onto ...

This Pancake Day, instead of standing over a hot pan, you can use the air fryer to cook your pancakes to perfection. According to an expert, the secret behind the preferred light, fluffy texture ...

This Pancake Day, ditch the traditional pan-frying method and let your air fryer deliver impeccable pancakes. An air fryer expert says that for that desired light and fluffy texture, one ...

So, it’s time to say goodbye to frantically flipping in a frying pan and turn to your beloved air fryer. If you’re looking to make sure your Pancake Day is as fuss-free as possible ...

There’s a way to make pancakes that’s even easier and results in a light, fluffy texture every time without the need for flipping or constantly changing the temperature of the hob. A shift in ...

There’s no definitive way to make them; the only concern is the notorious first pancake. Article continues below However, as more kitchens start to invest in air fryers, adapting this beloved ...

Making pancakes in the air fryer may sound like a recipe for disaster, but it can be done. All you need is the batter and some parchment paper. And the bonus is you can make several at once this ...

Put the potato in the air fryer and turn to 200C (you don’t want to preheat, to avoid burning the skin before the inside is cooked.) Air-fry for 20 minutes, then turn the potato over.

Golden, crisp potato wedges are a cinch to cook in an air fryer and perfect for when there are just one or two people eating. Try as a snack with a creamy dip. Put the potato on a board and cut in ...