Africa could grow more rice -- new study shows how Date: February 7, 2024 Source: University of Nebraska-Lincoln Summary: African demand for rice is projected to more than double during the next ...

Rice is a staple food in many African countries, and several nations have become significant producers of this essential crop. As populations grow and dietary preferences evolve, the demand for ...

From the spicy allure of Jollof rice in West Africa to the unique tang of Ethiopian injera in the east, African cuisine is a journey through the rich histories and communities that define its regions.

"Jollof rice is the heart of Africa," said Patience Ogunbanjo, a Nigerian chef at Lasgidi Cafe in Phoenix. The dish is served throughout West Africa, from Senegal to Nigeria. Every country has its ...

South Africa relies heavily on imports for its rice requirements. Estimates indicate that South Africa imports 90% of its rice requirements. This exposes consumers to high prices in the event of ...

The US Secretary of State, Condoleezza Rice, is in the Ethiopian capital, Addis Ababa, for a series of meetings on some of Africa's worst conflicts. Ms Rice is to discuss the situation in the ...

London School of Hygiene & Tropical Medicine African countries have become reliant on a few food items. Just 20 plant species now provide 90% of our food, with three – wheat, maize and rice ...

The Cambodia Rice Federation (CRF) predicted that the Kingdom will be able to expand its rice exports to Arab and African markets to a volume of around 80,000 to 100,000 tonnes this year. CRF ...

Outside Dak village in central Senegal women sing and dance as they scythe through rice stalks with sickle or knife. The harvest is under way in the west African nation, but there will not be ...

Africa’s rice sector has major opportunities to increase its yield gains through improved agronomic practices while avoiding massive land conversion, a study by international scientists ...